The Three Sisters
Restaurant | Edinburgh | Scotland | United Kingdom
Best restaurant in Edinburgh
"The Three Sisters" in Edinburgh, Scotland, is a legendary restaurant and pub that is much more than just a dining establishment – it is a cultural and social hub in the heart of the Old Town. Named after the three MacKinnon sisters, who were known as popular performers in the 1740s, it has evolved since its opening in 1998 into one of the city's most recognized venues. "The Three Sisters" is housed in a historic building that was originally constructed in 1621 as a meeting hall for the Tailors' Guild and later played a role in Scottish history when the National Covenant was drafted there in 1638. Today, it attracts thousands of visitors each year, especially during the Edinburgh Fringe Festival, where it is known as the "Free Sisters" and offers free shows.
Popular pubs in Edinburgh
The culinary offerings at "The Three Sisters" are classically British, with a focus on pub fare that is both hearty and straightforward. Particularly popular is the "Haggis Tower," a creative interpretation of Scotland's national dish, where haggis is layered into an appetizing tower with "neeps and tatties" – a dish often praised for its authentic flavor. The "Beer-Battered Fish and Chips" are also a favorite, featuring crispy batter and succulent cod fillets, which pair perfectly with a pint. For meat lovers, the restaurant offers juicy burgers, such as the "Three Sisters Beef Burger," served with fresh ingredients and a spicy sauce. The kitchen emphasizes generous portions that satisfy hunger after a day in the city, though the quality is occasionally rated as average by visitors.
Authentic Scottish cuisine experience
The drinks menu is a central part of the experience at "The Three Sisters." The restaurant is known for its extensive selection of beers, including local Scottish ales that perfectly complement the pub atmosphere. The "Cocktail Night" event on Mondays is particularly popular, featuring creative cocktails like the "Edinburgh Mule" – a Scottish twist on the Moscow Mule made with local gin – that delight guests. On weekends, there are often "Cocktail Masterclasses," where visitors can learn to mix their own drinks, adding an interactive touch to their visit. Non-drinkers can enjoy a selection of refreshing mocktails, which are also crafted with care.
Vibrant atmosphere in Edinburgh
The atmosphere at "The Three Sisters" is lively and unique, shaped by its role as a sports and party hotspot. It features a large courtyard that serves as a beer garden and is a popular meeting spot in good weather, while the interior is equipped with multiple bars and large screens that broadcast all major sporting events – from football to rugby. Weekly events like the "Bad Boy Pub Quiz" on Tuesdays or karaoke on Thursdays provide variety, while Friday and Saturday nights heat up with DJ sets and live music from local talents. During the Fringe Festival, the restaurant transforms into a vibrant venue with comedy shows and cabarets, often free of charge and only asking for donations at the end. This versatility makes it a place that has something to offer at any time of day.
Cocktail night at Three Sisters
The décor blends historical elements with modern comfort. The building itself retains its Georgian charm with high ceilings and stone walls, while the interior is functional and designed for large crowds. The courtyard provides a relaxed alternative to the often loud interior, especially in the summer months. The restaurant is wheelchair accessible and features facilities for disabled guests, making it accessible to a wide range of patrons. The transport links are excellent, as it is centrally located in the Old Town and easily reachable by public transport or on foot, although there is no dedicated parking available.
Over the years, "The Three Sisters" has solidified its reputation as a versatile venue. It celebrated its tenth anniversary in 2008 and remains a staple of Edinburgh's nightlife and festival scene. However, it has faced some criticism: some visitors complain about long wait times during peak hours, especially during the Fringe, and occasionally find the food uninspired. The service can also be described as lackluster during busy periods. Nevertheless, many praise the friendly atmosphere and the opportunity to enjoy both a quiet afternoon and a lively night out.
